0704-883-0675     |      dataprojectng@gmail.com

THE INFLUENCE OF PRODUCT QUALITY ON BRAND LOYALTY IN NIGERIA (A CASE STUDY OF EKWULOBIA RESIDENCE)

  • Project Research
  • 1-5 Chapters
  • Abstract : Available
  • Table of Content: Available
  • Reference Style: APA
  • Recommended for : Student Researchers
  • NGN 5000

STATEMENT OF THE PROBLEMS

Product quality is the collection of features and characteristics of a product that contributes to its ability to meet given requirement. Early work is contributing product quality was on creating standards for producing acceptable product. Dr. Carvin identified 8 dimension as a frame work for thinking about the basic elements of product quality. Each dimension is self contained and distinct, a product can be ranked high on one dimension while being low on another. Eight dimensions of product quality includes performance, features, reliability, conformance, durability, serviceability, aesthetics and perceived quality.

Actually, any product that has good quality which can satisfy its customers, suppose to attract brand loyalty. But, at times it seems that some products that have quality seems not to attract brand loyalty. This could be as a result of customers finding it difficult to identify attributes of quality product or they don’t appreciate the quality product of a product.

Thus, this research set out to look at what a quality product is and also to identify influence of product quality on brand loyalty using Peak Milk as a case study.​​​​​​​

PURPOSE OF THE STUDY

The main purpose is to investigate the influence of product quality on brand loyalty. The specific purpose are ascertain if product quality has influence on brand loyalty ascertain if customers of Peak identify product quality. To identify other factors that affect brand loyalty.




FIND OTHER RELATED TOPICS


Related Project Materials

THE IMPACT OF LECTURER- STUDENT RELATIONSHIP ON STUDENT ACADEMIC PERFORMANCE

Abstract

The study was aimed at investigating the impact of lecturer-student relationship on students’ academic pe...

Read more
ACCOUNTING FOR HEDGE FUND STRATEGIES AND DERIVATIVES

Abstract: ACCOUNTING FOR HEDGE FUND STRATEGIES AND DERIVATIVES

The objectives of this study are to: (1) examine the accounting complexiti...

Read more
An Assessment of Suicide Ideation Among Youths in Zamfara State

Background of the Study

Suicide ideation, defined as thoughts about self-harm or ending one’s life, is a critical mental health iss...

Read more
Enhancing University Enrollment Prediction Using Big Data in Modibbo Adama University, Yola, Adamawa State

Background of the Study
Enrollment prediction is a critical factor for effective resource planning and strategic decision-...

Read more
An Examination of Social and Economic Factors Affecting the Dietary Choices of the Elderly in Plateau State

Background of the Study

Dietary choices among the elderly are influenced by various social and economic...

Read more
STRATEGIES FOR INTEGRATING ENTREPRENEURSHIP INTO VOCATIONAL CURRICULA

ABSTRACT: This study examines strategies for integrating entrepreneurship into vocational curricula, aiming to equip students with essential b...

Read more
The effect of customer care enhancements on bank reputation in the digital era: a case study of Heritage Bank

Background of the Study:
In the digital era, customer care is a crucial determinant of a bank’s reputation and long-t...

Read more
An Examination of Ethical Lending Practices in the Nigerian Banking Sector: A Case Study of Access Bank in Kaduna State

Background of the Study

Ethical lending practices have emerged as a cornerstone of financial stability and inclusivity i...

Read more
The influence of vocational education on business startup success in Jaba Local Government Area, Kaduna State.

Background of the Study
Vocational education is increasingly viewed as a catalyst for entrepreneurial success, particularl...

Read more
The Impact of Poor Refrigeration on Food Spoilage and Health Outcomes in Adamawa State

Background of the Study

Refrigeration plays a critical role in food safety by slowing down the growth of microorganisms that cause food s...

Read more
Share this page with your friends




whatsapp